Corn and Salsa Stuffed Peppers
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Frozen whole kernel corn thawed |
| 1/4 | c | Sliced green onions |
| 2 | Green bell peppers; halved lengthwise,seeds removed | |
| 1/4 | c | Shredded mozzarella cheese |
| 2 | sl | Bacon; crisply cooked,crumbled,slightly crumbled |
| 1/3 | c | Chunky salsa |
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