Corn and Sausage Chowder
| Yield: | 6 Servings |
| Categories: | Soups |
| 1 | Polish sausage, sliced thinly | |
| 6 | sl | Bacon, chopped |
| 1 | c | Onions, chopped |
| 1/4 | c | Flour |
| 2 | c | Chicken stock |
| 1 | c | Water |
| 4 | c | Corn |
| 2 | c | Potatoes, cubed (about 1/4") |
| 1/8 | ts | White pepper |
| Red pepper sauce | ||
| 2 | c | Milk |
| 2 | tb | Butter |
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