Corn and Winter Squash with Spinach And Bacon
| Yield: | 12 Servings |
| Categories: | Vegetables |
| 9 | Turkey bacon slices; chopped | |
| 2 | c | Chopped onion |
| 2 1/2 | lb | Butternut squash; peel, seed & dice |
| 10 | oz | Spinach leaves; whole |
| 16 | oz | Frozen corn kernels; thawed |
| 6 | tb | Chopped fresh basil |
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