Corn and Zucchini Chowder
| Yield: | 1 Servings |
| Categories: | Soups, Rice, Meats, Vegetables |
| 1/4 | lb | Bacon; dice |
| 1 | Yellow onion; dice | |
| 1 | c | Tomatoes; seed, dice |
| 1 | ts | Fresh thyme |
| 1 | lb | Zucchini; 1/2" cubes |
| 2 | c | Corn kernels |
| 1/2 | c | Rice |
| 6 | c | Vegetable stock |
| 1 | c | Milk |
| Salt and pepper |
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