Corn Bread #2
| Yield: | 6 Servings |
| Categories: | Breads |
| 3/4 | c | Flour |
| 1 1/2 | c | Cornmeal |
| 4 | ts | Baking powder |
| 1 | ts | Salt |
| 2 | Eggs; beaten | |
| 1 1/4 | c | Milk |
| 1/4 | c | Salad oil |
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| Yield: | 6 Servings |
| Categories: | Breads |
| 3/4 | c | Flour |
| 1 1/2 | c | Cornmeal |
| 4 | ts | Baking powder |
| 1 | ts | Salt |
| 2 | Eggs; beaten | |
| 1 1/4 | c | Milk |
| 1/4 | c | Salad oil |