Corn Chowder with Fresh Herbs and Smoked Ham

Yield: 6 Servings
Categories:
2cn(14 1/2 Oz Each) Chicken Broth
1/2cOnion; Finely Chopped
1mdCarrot; Finely Chopped
1Bay Leaf
1Sprig Fresh Thyme And Tarragon
2cn(16 Oz Each) Whole Potatoes; Drained
2cn(10 Or 17 Oz) Whole Kernel Corn; Drained
1/2cHalf-And-Half
2cnPimientos; Drained And Diced
3tbParsley; Chopped
1c(4 Oz) Smoked Ham; Julienned
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