Corn, Cilantro and Black Bean Soup (Mf)
| Yield: | 1 Servings |
| Categories: | Beans, Pasta |
| 2 | tb | Olive oil |
| 1 | Onion (1 cup), finely chopped | |
| 2 | Garlic cloves, minced | |
| 1 | ts | Ground cumin |
| 2 | c | Chicken broth |
| 4 | c | Water |
| 1 | bn | Fresh cilantro (large bn), rinsed |
| 10 | oz | Thawed frozen corn kernels |
| 15 | oz | Black beans, rinsed and drained |
| 1 | tb | Lime juice, (up to 2) |
| Salt and cayenne pepper | ||
| 1/4 | c | Sour cream, optional, regular or low fat |
| 2 | tb | Pimento, in thin strips |
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