Corn Pudding #5
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | tb | Sugar |
| 1 1/2 | tb | Cornstarch |
| 1 | c | Milk |
| 3 | Eggs (beaten) | |
| 1 | cn | (#10 size) cream style corn |
| 2 | tb | Butter |
| 1 1/2 | ts | Salt |
| 1 | ds | Nutmeg |
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| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | tb | Sugar |
| 1 1/2 | tb | Cornstarch |
| 1 | c | Milk |
| 3 | Eggs (beaten) | |
| 1 | cn | (#10 size) cream style corn |
| 2 | tb | Butter |
| 1 1/2 | ts | Salt |
| 1 | ds | Nutmeg |