Corn Roasted with Herb Butter
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 3/4 | c | Butter softened |
| 1 1/2 | tb | Minced parsley |
| 1 1/2 | tb | Lemon juice |
| 2 1/2 | tb | Minced green onion |
| 1/4 | ts | Freshly grated nutmeg |
| 1/2 | ts | Salt and pepper |
| Dash of tabasco | ||
| Dash of worcestershire sauce |
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