Corn Soup
| Yield: | 8 Servings | 
| Categories: | Soups | 
| 2 | qt | Cut corn | 
| 1 | cn | (large) tomato sauce | 
| 1 | Whole fresh tomato; chopped | |
| 1 | lg | Onion; chopped | 
| 1 | lb | Salt pork or pickled pork | 
| 2 | cn | Cream style corn | 
| 1 | tb | Sugar | 
| 1 1/2 | qt | Water | 
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| Yield: | 8 Servings | 
| Categories: | Soups | 
| 2 | qt | Cut corn | 
| 1 | cn | (large) tomato sauce | 
| 1 | Whole fresh tomato; chopped | |
| 1 | lg | Onion; chopped | 
| 1 | lb | Salt pork or pickled pork | 
| 2 | cn | Cream style corn | 
| 1 | tb | Sugar | 
| 1 1/2 | qt | Water |