Corn with Pizzazz
Yield: | 4 Servings |
Categories: | Vegetables |
2 | Cups corn | |
ADD #1 | ||
1/2 | c | Chopped green bell pepper |
1/2 | ts | Dried Mexican seasoning |
ADD #2 | ||
1/2 | c | Chopped red bell pepper |
1/4 | ts | Dried basil leaves |
ADD #3 | ||
1/4 | c | Chopped red onion |
1 | ts | Sugar |
ADD #4 | ||
1 | tb | Margarine or butter |
1 | ts | Purchased barbecue seasoning |
ADD #5 | ||
2 | tb | Chopped green chiles |
1 | tb | Margarine or butter |
1/4 | ts | Chili powder |
ADD #6 | ||
1 | tb | Margarine or butter |
1/2 | ts | Dried basil leaves |
1/2 | ts | Dried oregano leaves |
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