Corn with Tomatoes and Basil
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | sl | Bacon; chopped |
| 3 | c | Fresh corn kernels; 4-5 ears |
| 4 | Green onions; chopped | |
| 1 | sm | Red bell pepper; seeded and chopped |
| 2 | Fresh tomatoes; seeded and chopped | |
| 2 | tb | Chopped fresh basil |
| Salt and pepper |
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