Cornbread
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | c | White flour |
| 1 | c | Corn flour or fine cornmeal |
| 2 | tb | Sugar |
| 2 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 2 | Eggs | |
| 1 | c | Milk |
| 2 | tb | Melted butter |
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| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | c | White flour |
| 1 | c | Corn flour or fine cornmeal |
| 2 | tb | Sugar |
| 2 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 2 | Eggs | |
| 1 | c | Milk |
| 2 | tb | Melted butter |