Corned Beef, Cabbage and Peppers

Yield:	8 Servings
Categories:	Beef

1	md	Cabbage head
1		White or yellow onion
2		Red bell peppers
3	c	Corned beef cut in 4-in
		Strips
1	ts	Pepper
4		Drops Tabasco
2	ts	Soy sauce
2	tb	Vinegar
1	ts	Sugar

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