Corned Beef Cakes
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Potatoes or yams |
| Salt and pepper to taste | ||
| 1 | sm | Onion, chopped |
| 2 | Eggs, beaten | |
| 1/4 | c | Milk |
| 7 | oz | Can corned beef |
| 2 | c | Bread crumbs for coating |
| Deep fat for frying | ||
| 1 | ts | Cayenne pepper, optional |
| 1 | tb | Finely chopped parsley |
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