Cornmeal Crust
| Yield: | 5 Servings |
| Categories: |
| Safflower oil -- to coat | ||
| Baking sheet | ||
| 2 | c | Polenta |
| 1 | c | Cold water |
| 1 | c | Boiling water |
| 2 | Eggs | |
| 1 | c | Grated low-fat mozzarella |
| Cheese |
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| Yield: | 5 Servings |
| Categories: |
| Safflower oil -- to coat | ||
| Baking sheet | ||
| 2 | c | Polenta |
| 1 | c | Cold water |
| 1 | c | Boiling water |
| 2 | Eggs | |
| 1 | c | Grated low-fat mozzarella |
| Cheese |