Cornmeal Yeast Bread
| Yield: | 1 Servings |
| Categories: |
| FOR 1 1/2 LB LOAF | ||
| 3 1/2 | c | Bread flour |
| 1/2 | c | Yellow cornmeal |
| 1 | ts | Salt |
| 3 | tb | Sugar |
| 3 | tb | Shortening; ( I used crisco, could be softened butter or marg ) |
| 1 | c | Milk |
| 1/8 | c | Water |
| 1 | lg | Egg |
| 2 1/2 | ts | Dry yeast |
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