Cornmeal Yeast Rolls
| Yield: | 48 Servings |
| Categories: | Breads |
| 3/4 | c | Milk, scalded |
| 1 1/4 | c | Cornmeal |
| 1 | c | Boiling water |
| 1 | pk | Yeast |
| 1/2 | c | Warm water |
| 1/2 | c | Melted butter |
| 1/3 | c | Sugar |
| 2 | Egg yolks | |
| 2 | ts | Salt |
| 4 | c | Flour |
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| Yield: | 48 Servings |
| Categories: | Breads |
| 3/4 | c | Milk, scalded |
| 1 1/4 | c | Cornmeal |
| 1 | c | Boiling water |
| 1 | pk | Yeast |
| 1/2 | c | Warm water |
| 1/2 | c | Melted butter |
| 1/3 | c | Sugar |
| 2 | Egg yolks | |
| 2 | ts | Salt |
| 4 | c | Flour |