Costoletas De Porco
| Yield: | 6 Servings |
| Categories: | Hot, Tamales |
| VINAIGRETTE | ||
| 2 | md | Shallots; . Finely Chopped |
| 1/2 | bn | Thyme; leaves only, finely Chopped |
| 2 | Serrano chiles; stemmed, seeded, And Minced | |
| 1/2 | ts | Salt |
| 1/4 | ts | Black pepper; freshly ground |
| 3 | tb | Lemon juice |
| 1/2 | c | Extravirgin olive oil |
| 6 | Loin pork chops; (1inch thick) | |
| MARINADE | ||
| 1/3 | c | Lemon juice |
| 2 | sm | Cloves garlic; finely chopped |
| 1/2 | ts | Salt |
| 1/2 | ts | Black Pepper; freshly ground |
| 1 | ts | Minced habanero chile |
| 2 | tb | Fruity olive oil |
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