Cottage Cheese Pie
| Yield: | 8 Servings |
| Categories: | Pies |
| 1 1/2 | c | Creamed cottage cheese |
| 4 | tb | Melted butter |
| 1/2 | c | Sugar |
| 1/4 | ts | Salt |
| 1 | tb | Flour |
| 1 | Lemon rind (grated) | |
| 2 | Eggs | |
| 1/2 | c | Raisins |
| 1/2 | c | Chopped nuts |
| 1/4 | c | Milk |
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| Yield: | 8 Servings |
| Categories: | Pies |
| 1 1/2 | c | Creamed cottage cheese |
| 4 | tb | Melted butter |
| 1/2 | c | Sugar |
| 1/4 | ts | Salt |
| 1 | tb | Flour |
| 1 | Lemon rind (grated) | |
| 2 | Eggs | |
| 1/2 | c | Raisins |
| 1/2 | c | Chopped nuts |
| 1/4 | c | Milk |