Country-Fried Steak
| Yield: | 4 Servings |
| Categories: | Beef |
| 4 | Beef cube steaks (each 5-oz.) | |
| 2 | Eggs | |
| 2/3 | c | Milk |
| 3/4 | c | All-purpose flour |
| 1 | ts | Salt |
| 1 1/2 | c | Saltine cracker crumbs |
| 1/4 | c | Vegetable oil |
| GRAVY | ||
| 1/4 | c | All-purpose flour |
| 1/4 | c | Vegetable oil |
| 2 3/4 | c | Milk |
| 1/4 | c | Minced onion |
| 1 | ts | Salt |
| 1 | ts | Pepper |
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