Country Captain Chicken #2
| Yield: | 8 Servings |
| Categories: | Poultry |
| 2 | (3-lb) chickens | |
| 2/3 | c | All-purpose flour |
| 1 | ts | Salt |
| 1/2 | ts | Black pepper |
| 1/4 | ts | Paprika |
| 1 | Clove garlic; chopped | |
| 1/2 | c | Olive oil |
| 1 | c | Finely chopped onion |
| 1 | Bell pepper; sliced | |
| 4 3/4 | c | Canned tomatoes |
| 2 | ts | Parsley; chopped |
| 1 | ts | Curry powder |
| 1/2 | ts | Powdered thyme |
| 1/8 | ts | Cayenne pepper |
| 1/2 | c | Water |
| 1 | c | Seedless raisins |
| 1/2 | c | Toasted almond slivers |
| 2 | c | Hot cooked rice |
| Parsley |
Advertisement