Country Corn Chowder
| Yield: | 6 Servings |
| Categories: | Soups |
| 1/4 | lb | Diced salt pork |
| 1 | c | Chopped onion |
| 1 | cn | (16-oz) white potatoes; drain and diced |
| 2 1/2 | c | Water |
| 2 | cn | Mexican-style corn |
| 1 | cn | Cream-style corn |
| 1 | c | Evaporated milk |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/4 | c | Flour |
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