Country Corn Chowder
| Yield: | 6 Servings |
| Categories: | Budget, Main Dishes |
| 2 | tb | Margarine |
| 2 | tb | Flour |
| 1 | qt | Milk |
| 2 | c | Corn kernels; canned |
| 2 | tb | Onion; chopped |
| 1 1/2 | ts | Salt |
| 1/4 | ts | White pepper |
| 1/8 | ts | Ground ginger |
| 1/2 | ts | Whole celery seed |
| 2 | lg | Eggs |
| 3 | sl | Bacon; crisp, crumbled |
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