Country French Meatballs
| Yield: | 4 Servings |
| Categories: | Poultry, Sauces |
| 1 | lb | Ground chicken or turkey |
| 1/2 | c | Bread crumbs |
| 1 | Egg | |
| 1 | ts | Parsley flakes |
| 1/2 | ts | Onion powder |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/8 | ts | Nutmeg |
| 2 | tb | Vegetable oil |
| 1 | Jar Chicken Tonight Cooking Sauce for Chicken Country French | |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 1/2 | c | Frozen peas |
| 1/2 | c | Sour cream |
| 8 | oz | Wide egg noodles, cooked and drained |
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