Country Herb Rolls <r T>
| Yield: | 24 Servings |
| Categories: | Breads, Low-Fat |
| 3 1/4 | c | All-Purpose Flour, To 3 3/4 C |
| 1/2 | c | Yellow Cornmeal |
| 2 1/4 | ts | Active Dry Yeast |
| 1/2 | ts | Dried Basil, Crushed |
| 1/2 | ts | Dried Oregano |
| 3/4 | c | Nonfat Milk, *Note |
| 1/3 | c | Icbinb-Light, **Note |
| 1/4 | c | Sugar |
| 1/2 | ts | Salt |
| 1/2 | c | Egg Beaters? 99% Egg Substitute, Or Equiv To 2 Eggs |
| 3 | tb | Icbinb-Light, Melted, ***Note |
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