Country Pepper Omelet Pie
| Yield: | 6 Servings |
| Categories: | Oven, Main Dishes |
| 1 | c | Chopped onion, divid |
| 3 | tb | Cooking oil |
| 3 1/2 | c | Frozen cubed hash brown potatoes |
| 1 1/2 | ts | Salt, divided |
| 1/2 | ts | Pepper |
| 1/2 | sm | Sweet red pepper, chopped |
| 2 | tb | Minced fresh parsley |
| 2 | tb | Butter or margarine |
| 1 | c | Shredded swiss cheese |
| 4 | Eggs | |
| 1 1/4 | c | Milk |
| 1/4 | ts | Paprika |
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