Country Pie
| Yield: | 6 Servings |
| Categories: | Meat |
| 2 | cn | (8-oz) tomato sauce; divided |
| 1/2 | c | Bread crumbs |
| 1 | lb | Ground chuck |
| 1/4 | c | Chopped onion |
| 1/4 | c | Chopped green pepper |
| 1 1/2 | ts | Oregano |
| 1/8 | ts | Pepper |
| 1 1/3 | c | Instant rice |
| 1 | c | Water |
| 1 | c | Shredded cheddar cheese; divided |
| 1/2 | ts | Salt |
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