Country Swiss Chicken Thighs
Yield: | 1 Servings |
Categories: | Poultry |
12 | oz | Package COUNTRY PRIDE Boneless, Skinless Chicken Thighs |
2 | tb | All-purpose flour |
1/2 | ts | Paprika |
3 | tb | Margarine or butter |
4 | sm | Red new potatoes, cut into |
1/2 | -inch thick slices | |
4 | c | Coarsely shredded cabbage (about 3/4 pound) |
1/2 | c | Apple juice |
1/2 | ts | Caraway seed |
1/2 | ts | Salt |
1/4 | ts | Pepper |
1/2 | c | Shredded Swiss cheese (2 ounces) |
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