Couscous-And-Radish Salad
| Yield: | 4 Servings |
| Categories: | Salads |
| 1 1/4 | c | Water |
| 1 | c | Couscous, uncooked |
| 2 | c | Quartered radishes |
| 1/2 | c | Loosely packed fresh parsley |
| 1/3 | c | Loosely packed fresh mint |
| 1/2 | ts | Grated lemon rind |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/3 | c | Fresh lemon juice |
| 2 | tb | Water |
| 1 | tb | Extra-virgin olive oil |
| 1 | Clove garlic, crushed | |
| 2 | tb | Thinly sliced green onions |
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