Couscous with Currants
| Yield: | 2 Servings |
| Categories: | Vegetables |
| 2/3 | c | No-salt-added chicken broth |
| 1/3 | c | Uncooked couscous |
| 1 | ts | Olive oil |
| 2 | tb | Sliced green onions |
| 1 | Clove garlic; crushed | |
| 1/3 | c | Plum tomatoes; seeded and diced |
| 1/4 | c | Drained canned chickpeas |
| 2 | tb | Currants or raisins |
| 1 | ds | Ground cumin |
| 2 | tb | Chopped fresh parsley |
| 2 | tb | Lemon juice |
| 1/4 | ts | Pepper |
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