Couscous with Dried Apricots and Pistachios
| Yield: | 1 Servings |
| Categories: |
| 3 | c | Water |
| 4 1/2 | tb | Extra-virgin olive oil |
| 2 | ts | Salt |
| 1 1/2 | Boxes; (10-oz) couscous (about 2 1/4 cups) | |
| 1 1/4 | c | (about 7 ounces) dried apricots; thinly sliced |
| 2 1/4 | ts | Ground cinnamon |
| 1/2 | ts | Ground allspice |
| 1 1/4 | c | (about 4 ounces) unsalted pistachios; toasted, chopped |
| 3/4 | c | Chopped green onions |
| 6 | tb | Thinly sliced fresh basil |
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