Cousin Christoff's Quick Cassoulet
Yield: | 4 Servings |
Categories: |
1 | ts | Olive oil |
1 | md | Onion -- diced |
2 | Rutabagas or potatoes -- | |
Diced | ||
3 | 5 | |
1/2 | lb | Firm tofu or seitan* -- |
Cubed (optional) | ||
1/2 | ts | Thyme |
1/2 | ts | Basil |
1/2 | ts | Marjoram |
1/2 | ts | Rosemary |
1/2 | ts | White pepper |
1 | tb | Dijon mustard |
1 | tb | Light miso (or 1/2 tsp salt) |
Optional | ||
2 | c | Cooked white beans |
2 | c | Vegetable broth or water -- |
About | ||
Chopped parsley or sliced | ||
Green onions -- for garnish | ||
Garlic cloves -- minced |
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