Cousin Christoff's Quick Cassoulet
| Yield: | 4 Servings |
| Categories: |
| 1 | ts | Olive oil |
| 1 | md | Onion -- diced |
| 2 | Rutabagas or potatoes -- | |
| Diced | ||
| 3 | 5 | |
| 1/2 | lb | Firm tofu or seitan* -- |
| Cubed (optional) | ||
| 1/2 | ts | Thyme |
| 1/2 | ts | Basil |
| 1/2 | ts | Marjoram |
| 1/2 | ts | Rosemary |
| 1/2 | ts | White pepper |
| 1 | tb | Dijon mustard |
| 1 | tb | Light miso (or 1/2 tsp salt) |
| Optional | ||
| 2 | c | Cooked white beans |
| 2 | c | Vegetable broth or water -- |
| About | ||
| Chopped parsley or sliced | ||
| Green onions -- for garnish | ||
| Garlic cloves -- minced |
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