Cowboy Beans and Rice
| Yield: | 4 Servings |
| Categories: |
| 1 | tb | Vegetable oil |
| 1 | md | Onion; chopped |
| 1 | Medium-size green bell pepper; chopped | |
| 3 | c | Cooked rice |
| 2 | cn | (15-16 oz) pinto beans; drained and rinsed |
| 3/4 | c | Barbecue sauce |
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| Yield: | 4 Servings |
| Categories: |
| 1 | tb | Vegetable oil |
| 1 | md | Onion; chopped |
| 1 | Medium-size green bell pepper; chopped | |
| 3 | c | Cooked rice |
| 2 | cn | (15-16 oz) pinto beans; drained and rinsed |
| 3/4 | c | Barbecue sauce |