Cowgirl's Lemon Poppy Seed Pound Cake
| Yield: | 16 Servings |
| Categories: | Cakes, Desserts |
| 3 | c | All-purpose flour |
| 2 | c | Sugar |
| 1/4 | c | Poppy seeds |
| 1 | c | Softened butter |
| 1 | c | Buttermilk |
| 4 | Egs | |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 4 | ts | Grated fresh lemon rind |
| 1/2 | ts | Vanilla extract |
| GLAZE | ||
| 1 | c | Confectioners' sugar |
| 2 | tb | Lemon juice (up to 3 tb) |
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