Coyote Pico

Yield: 8 Servings
Categories: Sauces
2Habaneros; diced
1/4Bottle Bass ale
6-(up to)
7Roma; Plumb or Salsa tomatoes, diced
1/2Purple onion diced
1/2Lime; juice only
1/2tbMexican Oregano; whole crumbled leaves
1/4-(up to)
1/2bnCilantro; minced
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