Coyote's Summer Salsa
Yield: | 1 Servings |
Categories: | Sauces |
2 | Oranges peeled & cut into pieces | |
1 | sm | Onion chopped fine |
2 | Minced habaneros chiles; or to your taste | |
1/4 | c | Chopped cilantro leaves; or more; no stems |
3 | tb | Fresh lime juice |
2 | ts | Extra virgin olive oil |
1/2 | ts | Dried Mexican oregano |
1/4 | ts | Salt (optional) |
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