Crab and Okra Gumbo
Yield: | 6 Servings |
Categories: | Seafood |
4 | Crab; Hard-Shell | |
1 | lb | Shrimp; cooked |
1/2 | lb | Ham; raw |
2 | tb | Oil |
2 | tb | Flour |
3 | sl | Bacon |
6 | oz | Tomato paste -or- |
14 | oz | Canned Tomatoes |
4 | Scallions | |
1 | sm | Garlic Clove; chopped fine |
1 1/2 | qt | Boiling Water |
1 | lb | Okra; cut small |
Salt; to taste | ||
Pepper; to taste | ||
Cooked Rice * |
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