Crab Cakes Maryland
| Yield: | 4 Servings |
| Categories: | Seafood |
| 2 | tb | Chopped fresh parsley |
| 1 | ts | Dry mustard |
| 1 | ts | Worcestershire sauce -or- |
| 1 | ds | Tabasco |
| 2 | Eggs; beaten | |
| 2 | tb | Mayonnaise |
| 1 | lb | Cooked crab; flaked or broken up |
| 1 | c | Fresh bread crumbs -or- |
| 1/2 | c | -unsalted cracker crumbs |
| Salt & pepper to taste | ||
| Flour for dredging |
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