Crab Cakes Maryland Lady
| Yield: | 6 Servings |
| Categories: | Seafood |
| 1 | lb | Crab meat; Maryland Blue crab |
| 1 | c | Italian bread crumbs |
| 1 | lg | Egg |
| 1/4 | c | Mayonnaise |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | ts | Worcestershire sauce |
| 1 | ts | Dry mustard |
| Margarine; butter or oil, for frying |
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