Crab Cocktail
Yield: | 4 Servings |
Categories: | Seafood |
Crabmeat | ||
THE COCKTAIL SAUCE | ||
1 | Bottle chili sauce (catsup style) | |
1 | Lemon; juice of | |
1 | tb | Worcestershire sauce |
1 | tb | Hot prepared horseradish |
1 | tb | Dijon mustard (Grey Poupon is fine) |
Salt & pepper to taste |
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