Crab Dip #2
| Yield: | 12 Servings |
| Categories: | Dips |
| 1 | lb | Crabmeat |
| 1 | cn | Cream of mushroom soup |
| 1 | Stick butter | |
| 1 | tb | Cornstarch -or- |
| 2 | tb | Flour |
| 1/2 | c | Green onion tops; chopped |
| 1/2 | c | Parsley; chopped |
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| Yield: | 12 Servings |
| Categories: | Dips |
| 1 | lb | Crabmeat |
| 1 | cn | Cream of mushroom soup |
| 1 | Stick butter | |
| 1 | tb | Cornstarch -or- |
| 2 | tb | Flour |
| 1/2 | c | Green onion tops; chopped |
| 1/2 | c | Parsley; chopped |