Crab Fried Rice - Khao Pad Poo
| Yield: | 4 Servings |
| Categories: | Rice, Thai |
| 2 | tb | Oil |
| 1 | Chopped Garlic Clove | |
| 1 | c | Cooked Crabmeat |
| 2 | Beaten Eggs | |
| 3 | c | Cooked Rice |
| 2 | tb | Maggi Seasoning |
| 2 | tb | Fish Sauce (Nam Pla) |
| 2 | tb | Sugar |
| 1 | Chopped Green Onion/Scallion | |
| SAUCE | ||
| 1/4 | c | Fish Sauce (Nam Pla) |
| 5 | Finely Chopped Green Thai Peppers (Prik Kee Noo) | |
| GARNISH | ||
| 1 | Sliced Tomato | |
| 1/2 | c | Sliced Cucumber |
| Cilantro/Coriander Leaves | ||
| 4 | Lemons, Cut In Wedges |
Advertisement