Crab Pate'

Yield: 1 Servings
Categories: Appetizers
1cn(10 3/4 oz.) cream of mushroom soup, undiluted
3tbCold water
1cn(6 1/2 oz.) crab meat; drained & flaked
1cFinely chopped celery
1Envelope unflavored gelatin
3/4cMayonnaise
1pk(8 oz.) cream cheese; softened
1smOnion; grated
Parsley sprigs
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