Crab with Curried Almond Rice
| Yield: | 6 Servings |
| Categories: | Rice, Tomatoes, Nuts, Seafood |
| 6 | tb | Butter |
| 2 | md | Tomatoes, peeled and chopd |
| 1 | Clove garlic, chopped | |
| 4 | dr | Tabasco sauce, (or more to taste) |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/2 | ts | Paprika |
| 6 | tb | Flour |
| 3 | c | Milk |
| 2 | cn | Or frozen pkgs. crab meat or imitation crab |
| 1 | c | Blanched almonds |
| 1 | ts | Curry powder |
| 3 | c | Hot cooked rice |
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