Crabby Poppers (Crab Stuffed Jalapenos)
| Yield: | 1 Servings |
| Categories: |
| STUFFING | ||
| 1 | lb | Cooked crab meat; drained |
| 1/4 | c | Celery; chopped |
| 1/2 | c | Onions; chopped |
| 1/2 | c | Green chiles; chopped |
| 1 | tb | Fresh garlic; minced |
| 3 | tb | Vegetable oil or bacon grease |
| 1 1/2 | c | Bread crumbs |
| 3 | Eggs; beaten | |
| 1 | tb | Cilantro; chopped |
| 1 | ts | Fresh ground black pepper |
| 2 | ts | Salt |
| JALAPENOS | ||
| About 30 Fresh Jalapeno chiles with stems on | ||
| 1 | c | Flour |
| 2 | c | Seasoned bread crumbs |
| 1 | ts | Salt |
| 1/2 | ts | Black Pepper |
| 2 | Eggs beaten with a little water | |
| Oil for deep frying |
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