Crabmeat Mousse
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Golden mushroom soup; undiluted |
| 1 | c | Mayonnaise |
| 8 | oz | Cream cheese; softened |
| 1 | tb | Lemon juice |
| 1 | Env gelatin powder dissolved in | |
| 3 | tb | Water |
| 1/2 | ts | Paprika |
| 1 | Or 2 cans crabmeat | |
| 1/2 | ts | Dry mustard |
| 1 | c | Celery; diced |
| Salt; freshly ground black pepper | ||
| 2 | Green onions; finely diced w/tops |
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