Cracker-Coated Fried Perch
| Yield: | 4 Servings |
| Categories: | Fish, Main Dishes |
| 2 | Eggs | |
| 1/2 | c | Milk |
| 2 | c | Butter-flavored cracker crumbs |
| 1/2 | ts | Garlic salt |
| 1/4 | ts | Dried oregano |
| 1/4 | ts | Dried tarragon |
| 1/4 | ts | Pepper |
| 1 | lb | Lake perch fillets |
| Cooking oil |
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