Cranapple Crisp
Yield: | 8 Servings |
Categories: | Desserts |
FRUIT FILLING | ||
8 | c | Apples thinly sliced |
1/2 | c | Cranberries, fresh or frozen |
(or use cranberry sauce) | ||
1/3 | c | Brown sugar - light |
1/4 | c | Raisins - golden |
1 | tb | Cornstarch |
1 | tb | Apple juice concentrate |
(thawed) | ||
TOPPING | ||
2/3 | c | Quick-cooking oats |
3 | tb | Flour |
1/4 | c | Brown sugar - light |
1/4 | ts | Cinnamon |
2 | tb | Apple juice concentrate |
(thawed) |
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