Cranberry Bread #2
| Yield: | 12 Servings |
| Categories: | Breads |
| 2 | c | Flour |
| 1 | c | Sugar |
| 2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | ts | Soda |
| 1 | Egg; beaten | |
| 3/4 | c | Orange juice (add some grated rind if you're using fresh-squeezed juice) |
| 2 | tb | Salad oil |
| 1/2 | c | Chopped pecans or walnuts |
| 2 | c | Cranberries chopped |
Advertisement